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The Jiyo Raw Promise

Authenticity

Authenticity

They craft Cold Pressed Jojoba Oil and Apricot Seed Oil using premium materials and patented designs, ensuring genuine quality and transparency in every product from the best cold pressed oil brands in India.

Tradition

Tradition

Founded in 2019 and growing into a brand by 2020, they honor traditional values of trust, care, and craftsmanship with Pure Olive Oil, Desi Ghee, and Original Olive Oil.

Trust

Trust

Committed to rigorous quality control, they use food-grade BPA-free materials for Virgin Olive Oil and Extra Virgin Olive Oil 1 Litre, ensuring sustainable manufacturing and clear customer communication with Nature Pure Oil.

Purpose

Purpose

Their goal is to deliver innovative, eco-conscious packaging for Pure Mustard Oil and Coconut Oil Price products, supporting customers, communities, and the planet combining quality and sustainability through Jiyo Raw Franchise Opportunities in Delhi.

Your Favorites | All in One Place

New Launch ARHAR DAL
ARHAR DAL
One of the oldest known to Indian agriculture around 3000 years ago. And has been spread from India to Africa, the Caribbean, and South America. Also known as Tur, Tuvar Dal.

DAL / PULSES

★ ★ ★ ★ ★ 3.2k+ Reviews
₹148.00
New Launch BEETROOT CHIPS
BEETROOT CHIPS

Crispy, Nutritious Beetroot Chips for Guilt-Free Snacking
Made from farm-fresh beetroots, these crunchy chips bring together taste and health in every bite. Naturally rich in antioxidants, fiber, and essential minerals, Beetroot Chips are a perfect way to enjoy a healthy snack without compromising on flavor.

100% Natural Ingredients
Crafted from fresh beetroots and natural seasonings, with no artificial colors, flavors, or preservatives.

Rich in Antioxidants & Fiber
Supports immunity, boosts energy, and aids digestion while keeping you full for longer.

Light & Crunchy
Thinly sliced and cooked to perfection for a crisp, delicious taste.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or quick healthy munching during the day.

BREAKFAST & SNACKS

★ ★ ★ ★ ★ 3.2k+ Reviews
₹277.00
New Launch MP SHARBATI ATTA
MP SHARBATI ATTA
Premium Wheat Flour from Sehore, MP
Experience the richness of India’s finest wheat with our Stone-Ground MP Sharbati Atta, sourced directly from the golden fields of Sehore, Madhya Pradesh. Made from 100% Sharbati wheat, known for its natural sweetness, softness, and superior gluten strength, this atta is slowly ground in traditional stone chakki to preserve nutrients and taste.
100% Pure Sharbati Wheat from Sehore
Grown in the mineral-rich black soil of Sehore, Sharbati wheat is naturally high in protein, producing soft, fluffy, and aromatic rotis.
Stone-Ground for Maximum Nutrition
Traditional stone grinding retains bran, fiber, and natural oils, giving you wholesome, nutrient-rich flour that’s easy to digest.
Soft Texture, Rich Aroma, Longer Freshness
Rotis stay softer for longer, with a mild nutty sweetness and excellent puffing quality — perfect for daily meals and festive cooking alike.
No Maida, No Additives
100% pure and unblended atta — no mixing with other flours or refined grains. Just farm-fresh wheat, slow-ground for purity.
Ideal for All Age Groups
Perfect for growing children, adults, and the elderly. Rich in fiber, iron, and B-complex vitamins for daily energy and digestion.

ATTA

★ ★ ★ ★ ★ 3.2k+ Reviews
₹137.00
New Launch STONE-GROUND BESAN
STONE-GROUND BESAN
Pure Chana Dal Flour with Authentic Taste & Aroma
Bring home the taste of tradition with our Stone-Ground Besan, made from 100% pure, unpolished Chana Dal and milled using traditional stone grinders. Unlike machine-ground besan, our slow, low-heat process retains the natural flavor, aroma, and nutrients of the dal, delivering unmatched freshness and quality.
100% Pure Chana Dal – Nothing Added, Nothing Removed
No blending, no additives, no artificial color. Just pure, sun-dried chana dal ground in small batches for authentic taste.
Stone-Ground for Superior Texture & Nutrition
Traditional chakki grinding preserves natural oils, fiber, and freshness, resulting in a finer, softer, and more aromatic besan that enhances the flavor of every dish.
Perfect for Daily Cooking & Festive Recipes
Ideal for pakoras, dhokla, kadhi, chilla, sweets like besan ladoo and burfi, and as a binding agent in snacks and batters.
High in Protein & Fiber
Packed with plant-based protein, iron, and complex carbs – great for vegetarians and anyone seeking a wholesome flour option.
Farm-Fresh Chana Dal Sourced Locally
We use locally grown, pesticide-free chana dal, cleaned and processed with care to ensure purity from farm to flour.

BESAN

★ ★ ★ ★ ★ 3.2k+ Reviews
₹131.00
New Launch JAGGERY POWDER
JAGGERY POWDER

Pure, Chemical-Free Sweetener from Tamil Nadu
Naturally sweet, nutrient-rich, and completely free from chemicals – our Organic Jaggery Powder is made from farm-fresh sugarcane grown in Tamil Nadu, processed without any additives or bleaching agents. It’s the perfect healthy alternative to refined white sugar.
100% Pure & Organic
Prepared using traditional methods from organically grown sugarcane, with no sulphur, no preservatives, and no chemicals.
Safe for Boiling Milk
Unlike chemically processed jaggery, our jaggery powder does not curdle milk, making it ideal for sweetening tea, coffee, kheer, and turmeric milk.
Rich in Iron & Minerals
A natural source of iron, magnesium, potassium, and antioxidants, it helps improve digestion, boost energy, and support overall wellness.
Versatile & Easy to Use
Perfect for Indian sweets, baking, herbal drinks, porridges, and even baby food — dissolves easily without altering texture.
Sustainably Sourced from Tamil Nadu
Crafted in small batches from locally grown sugarcane, sun-dried and sieved to deliver farm-fresh taste with every spoon.

SWEETENER

★ ★ ★ ★ ★ 3.2k+ Reviews
₹162.00
New Launch JIYO RAW ROYAL LONG RICE
JIYO RAW ROYAL LONG RICE
Indulge in the royal taste of India with our 1121 Basmati Long Grain Rice, cultivated in the rich, fertile soil of the Karnal belt in Haryana — globally renowned for producing the finest Basmati rice. Known for its extra-long grains, fluffy texture, and exquisite aroma, this rice is a staple for every premium kitchen.
Top-Quality 1121 Basmati Variety
Each grain is extra-long (up to 18–24 mm after cooking), slender, and non-sticky — perfect for biryanis, pulao, and festive meals.
sourced from Karnal Belt – The Basmati Heartland
Naturally aged and harvested from the finest farms in Karnal, where the unique soil and climate conditions enrich the rice with unmatched flavor and fragrance.
Naturally Aged for 12+ Months
Aging enhances the texture, aroma, and cooking quality, making the grains fluffier, more aromatic, and less sticky.
Ideal for Gourmet Dishes
Perfect choice for biryani, jeera rice, fried rice, pulao, and special occasions where taste and presentation matter.
100% Pure & Hygienically Packed
Free from artificial polishing or blending. Carefully cleaned, sorted, and packed to retain natural aroma and quality.

RICE

★ ★ ★ ★ ★ 3.2k+ Reviews
₹192.00

Just Launched | Fresh & Pure!

New Launch STONE-GROUND BLACK PEPPER
STONE-GROUND BLACK PEPPER

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

BLACK PEPPER

★ ★ ★ ★ ★ 3.2k+ Reviews
₹260.00
New Launch PURE DANEDAR A2 DESI COW GHEE
PURE DANEDAR A2 DESI COW GHEE

Made in the farms of Rajasthan, our A2 Desi Cow Ghee is just what your kitchen needs. Our desi cows are the happiest beings you'll meet. They graze freely and are never injected. Their nutritious milk is set into cultured curd and bilona-churned in small batches, the traditional way. What reaches you is nothing but pure, wholesome ghee. It's heart-healthy, easy to digest, and helps boost your immunity.
Naturally Cooling & Digestive
A staple in Indian kitchens, dhaniya powder aids digestion and brings balance to spicy and oily dishes with its soothing properties.
Perfect for Rajasthani & Indian Cuisine
Enhance the taste of curries, sabzis, dals, kachoris, chutneys, and more. A key ingredient in both everyday meals and festive thalis.
From Jodhpur to Your Kitchen
Authentically crafted in Rajasthan, capturing the regional essence of spice-making passed down for generations.

Ghee

★ ★ ★ ★ ★ 3.2k+ Reviews
₹275.00
New Launch Wood-Pressed Yellow Mustard Oil & Sesame Oil
Wood-Pressed Yellow Mustard Oil & Sesame Oil

Mustard oil is emerging as the most beneficial oils thanks to its ideal ratio of essential fatty acids and natural antioxidants, it may be one of the healthiest edible oils, with huge benefits for the heart.

Mustard oil, which has a pungent taste, contains about 60 per cent monounsaturated fatty acids (MUFA), 21 per cent polyunsaturated fats (PUFA) and about 12 per cent saturated fats. “High levels of MUFA and PUFA — also called good fats — maintain heart health and lower bad cholesterol, while improving good cholesterol,” Jiyo Raw Wood Pressed Black Mustard Oil fulfill all these criteria with it pungent authentic natural aroma.

Further, it also consists of six per cent of the omega-3 fatty acids (N-3) and 15 per cent of the omega-6 (n-6) — the two essential fatty acids — in the ideal ratio of 1:2, which is a huge benefit for the heart, as it balances cholesterol levels. This, in turn, reduces triglycerides or blood fat levels, and helps in keeping the heart healthy.

“A heart-friendly oil should be cholesterol- and trans-fat free, low in saturated fat and high in monounsaturated fat and polyunsaturated fat, and should have an ideal N6 to N3 acids ratio as well as a high smoking point. Mustard oil meets all these criteria,”

Use of mustard oil as a cooking medium reduced the chances of heart disease such as coronary artery disease (CAD) — the most common type of heart disease — by nearly 70 per cent. It also helps to regulate blood flow and protects the body from hypertension.

★ ★ ★ ★ ★ 3.2k+ Reviews
₹999.00
New Launch KABULI CHANA
KABULI CHANA
Chickpeas are one of the oldest cultivated crops, grown for more than 7,000 years. They are cultivated in the Middle East, Turkey, and the Mediterranean region. This distinguishes them from the smaller , brown desi chana ( Bengal Gram ).

DAL / PULSES

★ ★ ★ ★ ★ 3.2k+ Reviews
₹152.00

Shop by Category

  • SPICES
  • ATTA
  • BESAN
  • BLACK PEPPER
  • DAL / PULSES
  • Ghee
  • RICE
New Launch Jiyo Raw Dhaniya Powder
Jiyo Raw Dhaniya Powder

Jiyo Raw Dhania Powder is crafted from premium coriander seeds, delivering a fresh and authentic flavor essential for enhancing a variety of dishes. Its finely ground texture ensures easy blending into curries, soups, and marinades, providing a balanced aroma and subtle citrusy notes. Ideal for both home cooks and professional chefs, this powder adds depth and complexity to your culinary creations while maintaining the natural essence of raw coriander.

★ ★ ★ ★ ★ 3.2k+ Reviews
₹499.00
New Launch Jiyo Raw Shahi Jeera
Jiyo Raw Shahi Jeera

Jiyo Raw Shahi Jeera offers premium quality cumin seeds known for their rich aroma and authentic flavor. Carefully sourced and minimally processed, these seeds enhance the taste of your dishes while providing natural digestive benefits. Ideal for traditional Indian cooking, this Shahi Jeera adds depth and warmth to curries, rice, and spice blends, making it a must-have ingredient for culinary enthusiasts seeking genuine taste and quality.

★ ★ ★ ★ ★ 3.2k+ Reviews
₹499.00
New Launch STONE-PRESSED SHAHI GARAM MASALA
STONE-PRESSED SHAHI GARAM MASALA
Royal Blend of Handpicked Spices from Karnataka & Kerala
Experience the richness of royal Indian kitchens with our Stone-Pressed Shahi Garam Masala, a fragrant blend of handpicked spices sourced from the spice hills of Karnataka and Kerala, ground slowly using traditional stone chakki methods. This premium masala is crafted to bring depth, warmth, and complexity to every dish.
🌿 100% Pure, Natural & Handcrafted
No fillers, no preservatives, no artificial colors — just whole spices, traditionally ground to preserve their essential oils, aroma, and flavor.
Stone-Pressed for Authentic Flavor
Unlike machine-ground masalas, our slow stone-pressing process ensures minimal heat, locking in the natural richness and potency of each spice.
Ingredients (All Sourced from South India):
Black Pepper – from Wayanad, Kerala
Cloves – sun-dried buds from Thekkady
Cardamom – aromatic green pods from Idukki
Cinnamon – true Ceylon bark from Kerala
Nutmeg & Mace (Jaiphal & Javitri) – warm, earthy spice from Karnataka
Bay Leaves – fragrant leaves from the Western Ghats
Star Anise & Fennel – naturally sweet and spicy touch
Cumin & Coriander Seeds – sun-cured for flavor depth
Dry Ginger – for a subtle kick and digestive benefits
Perfect for:
Shahi curries, gravies, biryanis, paneer dishes, festive dals, and any recipe where you want an aromatic royal twist.
Farm to Chakki to Kitchen
Our spices are locally sourced, cleaned, sun-dried, and ground in small batches to deliver freshness and consistency in every pack.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹300.00
New Launch PURE SHAHI JEERA
PURE SHAHI JEERA
Premium Sortex Cleaned from Jodhpur’s Finest Farms
Elevate your cooking with the rich aroma and flavor of Pure Shahi Jeera (Black Cumin), carefully sourced from the fertile lands of Jodhpur, Rajasthan. Known for its distinct taste and digestive benefits, our Sortex-cleaned Shahi Jeera delivers purity, quality, and unmatched freshness.
100% Pure & Naturally Sourced
Sourced directly from local farms in Jodhpur, our Shahi Jeera is sun-dried, hygienically processed, and free from dust, stones, and impurities.
Premium Sortex Cleaned
Processed using advanced Sortex technology to ensure each grain is uniform, clean, and ready for your kitchen.
Rich Aroma & Distinct Flavor
Shahi Jeera is known for its warm, slightly sweet and earthy flavor, ideal for enhancing biryanis, pulaos, dals, curries, and Mughlai dishes.
Highly Digestive & Ayurvedic
Traditionally used for its carminative and digestive properties, it’s a common ingredient in Indian herbal remedies and spice blends.
Essential for Royal Recipes
A staple in Rajasthani and North Indian cuisines, especially in dishes like shahi paneer, navratan korma, and dum biryani.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹185.00
New Launch STONE-PRESSED TURMERIC POWDER
STONE-PRESSED TURMERIC POWDER
Pure Salem Haldi with Rich Aroma & Color
Bring home the golden glow of Salem turmeric with our Stone-Pressed Turmeric Powder, known for its high curcumin content, deep color, and earthy aroma. Sourced directly from Salem, Tamil Nadu —India’s most trusted region for premium haldi —and ground using traditional stone chakki methods for maximum potency and purity.
🌿 100% Pure & Natural
Made from handpicked Salem turmeric rhizomes, sun-dried and stone-ground without any chemicals, preservatives, or artificial colors.
Stone-Pressed to Retain Nutrients
Traditional slow grinding in a stone chakki helps retain natural oils and curcumin, ensuring a vibrant color, strong aroma, and high medicinal value.
High Curcumin Content
Salem turmeric is renowned for its superior curcumin level —known for its anti-inflammatory, antioxidant, and immunity-boosting benefits.
Perfect for Cooking & Wellness
A daily staple in Indian kitchens —ideal for curries, golden milk, immunity drinks, and skincare DIYs like face packs and ubtan.
Farm-Fresh from Salem
Sustainably sourced and carefully processed to bring the authentic taste of Tamil Nadu straight to your kitchen.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹162.00
New Launch STONE-PRESSED DHANIYA POWDER
STONE-PRESSED DHANIYA POWDER
Jodhpur’s Aromatic Heritage in Every Spoon
Sourced from the spice-rich region of Jodhpur, Rajasthan, our Stone-Pressed Dhaniya (Coriander) Powder is a celebration of purity, tradition, and authentic Rajasthani flavor. Made using slow, traditional stone-chakki methods, this coriander powder retains its natural oils, aroma, and taste – just like homemade masalas.
100% Pure & Traditionally Crafted
Made from premium-grade coriander seeds grown in and around Jodhpur. Sun-dried and stone-ground without any artificial additives, ensuring natural freshness and aroma.
Stone-Pressed for Rich Flavor
Slow grinding in stone chakki preserves the essential oils, color, and earthy fragrance that are often lost in machine-made powders.
Naturally Cooling & Digestive
A staple in Indian kitchens, dhaniya powder aids digestion and brings balance to spicy and oily dishes with its soothing properties.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹0.00
New Launch STONE-PRESSED TEJA RED CHILI
STONE-PRESSED TEJA RED CHILI
Guntur’s Fiery Legacy in Every Pinch
Sourced from the spice heartland of Guntur, Andhra Pradesh, our Stone-Pressed Teja Red Chili delivers intense heat, bold color, and a punch of authentic South Indian flavor. Crushed slowly using traditional stone grinders, this variety is a must-have for chili lovers who crave both heat and purity.
🌶️ Authentic Guntur Teja Variety
Grown in the fertile lands of Guntur, Teja chillies are famous for their fiery heat, sharp flavor, and deep red hue — a favorite among chefs and spice connoisseurs.
🪨 Stone-Pressed to Preserve Aroma & Oils
Unlike commercial grinding, our stone-pressed method keeps the essential oils, aroma, and flavor intact, offering maximum potency and freshness.
100% Pure & Natural
Free from artificial colors, chemicals, or preservatives — just premium sun-dried Teja chillies, traditionally crushed and packed with care.
High Heat, Full Flavor
Ideal for adding a spicy kick to chutneys, curries, pickles, marinades, and dry spice blends. A little goes a long way!
In True Taste of Andhra Cuisine
Essential for dishes like Andhra-style chicken curry, gongura pachadi, and spicy biryanis, this chili captures the essence of South Indian cooking.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹242.00
New Launch STONE-PRESSED KUTI RED CHILLI
STONE-PRESSED KUTI RED CHILLI
Mathania’s Fiery Treasure from Rajasthan
Bring home the royal flavor of Rajasthan with our Stone-Pressed Kuti Red Chilli, sourced directly from the sun-kissed fields of Mathania, a village famed for its world-renowned red chillies. Crushed using traditional stone grinders (chakki), this chili delivers unmatched aroma, deep red color, and a balanced fiery punch.
Authentic Mathania Origin
Grown in the dry, mineral-rich soils of Mathania, these chillies are known for their natural heat, vibrant color, and rich aroma—a favorite in Rajasthani and North Indian kitchens.
Stone-Crushed for Maximum Flavor
Unlike machine grinding, our traditional stone-pressing technique retains the essential oils and natural pungency of the chillies, enhancing taste and aroma in every pinch.
100% Natural & Handcrafted
Free from artificial colors, preservatives, or additives. Just pure, sun-dried, hand-selected Mathania chilies, crushed the way our grandmothers did.
Perfect Heat Balance
Mild to moderately hot, making it ideal for daily use in dals, curries, pickles, chutneys, and marinades without overpowering the dish.
Traditional Taste of Rajasthan
A must-have for anyone who craves authentic Rajasthani laal maas, ker-sangri, gatte ki sabzi, and other regional delicacies.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹169.00
New Launch Jiyo Raw Haldi Powder (Turmeric)
Jiyo Raw Haldi Powder (Turmeric)

Jiyo Raw Haldi Powder is a premium quality turmeric known for its vibrant color and potent natural properties. Carefully sourced and minimally processed, it retains its rich curcumin content, supporting wellness and adding authentic flavor to your dishes. Ideal for culinary and traditional uses, this turmeric powder ensures purity and freshness in every pinch.

★ ★ ★ ★ ★ 3.2k+ Reviews
₹499.00
New Launch MULTIGRAIN ATTA
MULTIGRAIN ATTA
Wholesome Nutrition in Every Bite
Upgrade your everyday meals with our Multigrain Atta, a perfect blend of carefully selected grains that combine taste, health, and nourishment. Ideal for modern lifestyles, this flour delivers a high-fiber, high-protein alternative to regular wheat flour — without compromising on softness or flavor.
7-Grain Power Blend (customizable to your formula)
Made with a nutritious mix of:
Whole Wheat
Ragi (Finger Millet)
Jowar (Sorghum)
Bajra (Pearl Millet)
Barley
Soya
Chana (Bengal Gram)
Rich in Fiber, Protein & Essential Minerals
Supports digestive health, sustained energy, and better blood sugar control. A great choice for weight management and heart health.
Soft, Nutty, and Delicious
Makes soft, fluffy rotis with a subtle nutty taste — perfect for regular meals, parathas, pooris, and even baked goods.
Stone-Ground for Better Nutrition
Ground using slow traditional chakki methods to preserve nutrients, natural oils, and authentic texture.
100% Natural & Additive-Free
No maida, no preservatives, no artificial colors — just pure, clean grains milled in perfect proportion for daily health.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹146.00
New Launch KHAPLI ATTA
KHAPLI ATTA
Ancient Grain, Rich in Nutrition & Flavor
Rediscover the power of ancient grains with our Stone-Ground Khapli Atta, made from heirloom Emmer wheat (Khapli gehun) that’s slow-ground in traditional stone chakki to preserve its natural goodness. Known for its low gluten content and high fiber, Khapli is a wholesome alternative to modern wheat varieties.
100% Pure Khapli Wheat (Emmer Wheat)
Sourced from trusted farms growing traditional Khapli wheat, this flour is unblended, chemical-free, and naturally rich in fiber, protein, and antioxidants.
Stone-Ground for Maximum Nutrition
Chakki grinding at low RPM retains bran, germ, and essential nutrients, resulting in a coarser, more flavorful atta with longer shelf life.
Low Gluten & Diabetic-Friendly
Khapli atta is easier to digest and has a lower glycemic index, making it ideal for people with diabetes, gluten sensitivity, and digestive issues.
Soft Rotis with a Rustic Taste
Gives you soft, mildly nutty rotis with a satisfying earthy flavor — perfect for health-conscious families and traditional Indian recipes.
No Maida, No Preservatives
100% natural and unrefined — no maida mixing, no bleaching, and no artificial agents. Just pure ancient grain, slow-milled to perfection.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹162.00
New Launch MP SHARBATI ATTA
MP SHARBATI ATTA
Premium Wheat Flour from Sehore, MP
Experience the richness of India’s finest wheat with our Stone-Ground MP Sharbati Atta, sourced directly from the golden fields of Sehore, Madhya Pradesh. Made from 100% Sharbati wheat, known for its natural sweetness, softness, and superior gluten strength, this atta is slowly ground in traditional stone chakki to preserve nutrients and taste.
100% Pure Sharbati Wheat from Sehore
Grown in the mineral-rich black soil of Sehore, Sharbati wheat is naturally high in protein, producing soft, fluffy, and aromatic rotis.
Stone-Ground for Maximum Nutrition
Traditional stone grinding retains bran, fiber, and natural oils, giving you wholesome, nutrient-rich flour that’s easy to digest.
Soft Texture, Rich Aroma, Longer Freshness
Rotis stay softer for longer, with a mild nutty sweetness and excellent puffing quality — perfect for daily meals and festive cooking alike.
No Maida, No Additives
100% pure and unblended atta — no mixing with other flours or refined grains. Just farm-fresh wheat, slow-ground for purity.
Ideal for All Age Groups
Perfect for growing children, adults, and the elderly. Rich in fiber, iron, and B-complex vitamins for daily energy and digestion.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹137.00
New Launch STONE-GROUND BESAN
STONE-GROUND BESAN
Pure Chana Dal Flour with Authentic Taste & Aroma
Bring home the taste of tradition with our Stone-Ground Besan, made from 100% pure, unpolished Chana Dal and milled using traditional stone grinders. Unlike machine-ground besan, our slow, low-heat process retains the natural flavor, aroma, and nutrients of the dal, delivering unmatched freshness and quality.
100% Pure Chana Dal – Nothing Added, Nothing Removed
No blending, no additives, no artificial color. Just pure, sun-dried chana dal ground in small batches for authentic taste.
Stone-Ground for Superior Texture & Nutrition
Traditional chakki grinding preserves natural oils, fiber, and freshness, resulting in a finer, softer, and more aromatic besan that enhances the flavor of every dish.
Perfect for Daily Cooking & Festive Recipes
Ideal for pakoras, dhokla, kadhi, chilla, sweets like besan ladoo and burfi, and as a binding agent in snacks and batters.
High in Protein & Fiber
Packed with plant-based protein, iron, and complex carbs – great for vegetarians and anyone seeking a wholesome flour option.
Farm-Fresh Chana Dal Sourced Locally
We use locally grown, pesticide-free chana dal, cleaned and processed with care to ensure purity from farm to flour.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹131.00
New Launch STONE-GROUND BLACK PEPPER
STONE-GROUND BLACK PEPPER

Bold, Aromatic & Naturally Powerful
Rediscover the intensity of real spice with our Stone-Ground Black Pepper, made from handpicked premium peppercorns and traditionally ground using stone chakki methods. Unlike machine-ground varieties, stone-grinding retains the essential oils, resulting in a bold aroma, sharp heat, and full-bodied flavor.
100% Pure & Natural
Sourced from high-quality black pepper farms (Kerala & Karnataka), our pepper is sun-dried and ground without any additives, preservatives, or color enhancers.
Stone-Ground for Maximum Potency
Slow stone grinding preserves the natural piperine content and essential oils, delivering a richer taste and stronger aroma compared to commercially milled pepper.
Sharp, Spicy & Aromatic
Ideal for seasoning salads, soups, eggs, gravies, marinades, and spice blends — adds depth, heat, and a burst of flavor to every dish.
Naturally Medicinal
Black pepper supports digestion, metabolism, and immunity, making it a powerful addition to both culinary and wellness routines.
Traditional Taste, Small Batch Freshness
Carefully ground in small batches to ensure freshness and authenticity – every spoonful brings the taste of tradition to your kitchen.

★ ★ ★ ★ ★ 3.2k+ Reviews
₹260.00
New Launch KALA CHANA
KALA CHANA
Pure, Protein-Rich Black Chickpeas for Everyday Wellness
Packed with nutrition and earthy flavor, our Kala Chana (black chickpeas) is a pantry essential for every health-conscious home. Naturally grown and unpolished, these dark, dense legumes are a powerhouse of protein, fiber, and essential minerals, perfect for both traditional recipes and modern healthy diets.
100% Natural & Unpolished
Sourced directly from trusted farms, our Kala Chana is free from polishing, preservatives, and chemicals, retaining its natural color and nutrients.
High Protein, High Fiber
Excellent source of plant-based protein, iron, and dietary fiber — supports muscle strength, digestion, and sustained energy.
Versatile & Easy to Cook
Ideal for curries, chana salad, chana chaat, sprouts, and sundals — can be soaked overnight, pressure-cooked, and seasoned as per your taste.
Low Glycemic Index
Great for diabetics and those looking to manage weight or blood sugar naturally.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹152.00
New Launch RAJMA CHITRA
RAJMA CHITRA
Premium Speckled Kidney Beans for Rich Taste & Creamy Texture
Bring home the authentic taste of North India with our Rajma Chitra, also known as Kashmiri Rajma or Speckled Kidney Beans, known for their distinct maroon and white markings, Rajma Chitra is famous for its soft texture, rich flavor, and high nutritional value — making it a favorite in Indian households.
Top-Quality Grains
Handpicked and naturally dried for purity, our Rajma Chitra is free from stones, dust, and impurities — ensuring a clean, wholesome cooking experience.
Soft & Creamy After Cooking
Cooks quickly and turns buttery soft, absorbing spices beautifully for that perfect bowl of rajma curry every time.
Rich in Protein & Fiber
Packed with plant-based protein, complex carbohydrates, iron, and potassium — great for vegetarians, growing children, and health-conscious eaters.
100% Natural, Unpolished & Non-GMO
No polishing, no chemicals, and no additives. Just pure rajma with all the natural nutrients and taste intact.
Deal For:
Traditional Rajma-Chawal
Rajma Masala
Salads, Soups & Protein-Rich Tikkis
★ ★ ★ ★ ★ 3.2k+ Reviews
₹180.00
New Launch KASHMIRI RAJMA
KASHMIRI RAJMA
Kashmiri Rajma is primarily cultivated in the northern hilly and mountainous regions of India, where the cool climate and rich soil contribute to its distinctive quality.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹162.00
New Launch KABULI CHANA
KABULI CHANA
Chickpeas are one of the oldest cultivated crops, grown for more than 7,000 years. They are cultivated in the Middle East, Turkey, and the Mediterranean region. This distinguishes them from the smaller , brown desi chana ( Bengal Gram ).
★ ★ ★ ★ ★ 3.2k+ Reviews
₹152.00
New Launch CHANA DAL
CHANA DAL
Premium Split Bengal Gram for Everyday Nutrition
Our Chana Dal is made from 100% pure, unpolished Bengal gram, sourced from trusted farms and naturally processed to retain its taste, texture, and nutrients. With its mild nutty flavor and rich golden color, Chana Dal is a staple in Indian kitchens for both traditional and modern recipes.
Unpolished & Naturally Processed
Free from artificial polishing and chemicals — retains its natural fiber, protein, and earthy aroma.
High in Plant-Based Protein & Fiber
A great source of protein, iron, and complex carbohydrates, supporting muscle health, digestion, and energy levels.
Quick-Cooking & Versatile
Ideal for preparing dal tadka, soups, stews, chilla, kadhi, snacks, and South Indian dishes like sundal or usili.
Easy to Digest & Low Glycemic
Suitable for diabetics and weight-watchers — helps maintain steady blood sugar and keeps you full for longer.
Perfect for Daily Cooking
Pairs well with spices and can be used in both everyday meals and festive dishes.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹123.00
New Launch ARHAR DAL
ARHAR DAL
One of the oldest known to Indian agriculture around 3000 years ago. And has been spread from India to Africa, the Caribbean, and South America. Also known as Tur, Tuvar Dal.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹148.00
New Launch URAD DHULI
URAD DHULI
Native to India, Urad dal has been cultivated for over 2500 years, also known as Mash Dal. This dal is considered to be best for increasing strength, stamina & fertility. 
Types of Dal
1. Whole Urad Dal (Sabut Urad): Black skin, creamy white inside for Sprouting & curries 
2. Half-split, black skin visible for Dal & Curries. 
3. Split urad without skin: dehusked, creamy white lentils for dosa, idli, vada
★ ★ ★ ★ ★ 3.2k+ Reviews
₹146.00
New Launch URAD CHILKA
URAD CHILKA
Native to India, Urad dal has been cultivated for over 2500 years, also known as Mash Dal . This dal is considered to be best for increasing strength, stamina & fertility. 
Types of Dal
1. Whole Urad Dal (Sabut Urad) : Black skin , creamy white inside for Sprouting & curries. 
2. Half-split, black skin visible for Dal & Curries. 
3. Split urad without skin : Dehusked, creamy white lentils for dosa, idli, vada.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹148.00
New Launch URAD SABUT
URAD SABUT
Native to India, Urad dal has been cultivated for over 2500 years, also known as Mash Dal . This dal is considered to be best for increasing strength, stamina & fertility. 
Types of Dal
1. Whole Urad Dal (Sabut Urad) : Black skin , creamy white inside for Sprouting & curries. 
2. Half-split, black skin visible for Dal & Curries. 
3. Split urad without skin : Dehusked, creamy white lentils dosa, idli, vada.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹146.00
New Launch LAL MASOOR (THIN)
LAL MASOOR (THIN)
Masoor Dal is among the oldest cultivated legumes in the world, cultivated over 9000 years ago. Was introduced in India around 3000 years ago, Masoor dal is known for its nourishing qualities.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹120.00
New Launch LAL MASOOR DAL
LAL MASOOR DAL
Masoor Dal is among the oldest cultivated legumes in the world, cultivated over 9000 years ago. Was introduced in India around 3000 years ago, Masoor dal is known for its nourishing qualities.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹115.00
New Launch MOONG CHILKA DAL
MOONG CHILKA DAL
Moong Dal originated in India over 4000 years ago, moong dal has been a staple in Ayurvedic and traditional Indian diets since ancient times. There are 3 types :
1. Whole Moong Dal (Sabut Moong Dal) - Green Skinned , Whole seeds
2. Split Moong with Skin (Chilka Moong Dal) : Split but green skinned is retained.
3. Split Moong without Skin (Yellow Moong Dal): Yellow in color , dehusked and split.
Moong Dal (Yellow Split) is considered Tridoshic (Balances Vata , Pitta, Kapha) 
★ ★ ★ ★ ★ 3.2k+ Reviews
₹135.00
New Launch MOONG SABUT
MOONG SABUT
Moong Dal originated in India over 4000 years ago, moong dal has been a staple in Ayurvedic and traditional Indian diets since ancient times. There are 3 types :
1. Whole Moong Dal (Sabut Moong Dal) - Green Skinned , Whole seeds
2. Split Moong with Skin (Chilka Moong Dal) : Split but green skinned is retained.
3. Split Moong without Skin (Yellow Moong Dal): Yellow in color , dehusked and split.
Moong Dal (Yellow Split) is considered Tridoshic (Balances Vata , Pitta, Kapha) 
★ ★ ★ ★ ★ 3.2k+ Reviews
₹131.00
New Launch MOONG DHULI DAL
MOONG DHULI DAL
Moong Dal originated in India over 4000 years ago, moong dal has been a staple in Ayurvedic and traditional Indian diets since ancient times. There are 3 types :
1. Whole Moong Dal (Sabut Moong Dal) - Green Skinned , Whole seeds
2. Split Moong with Skin (Chilka Moong Dal) : Split but green skinned is retained.
3. Split Moong without Skin (Yellow Moong Dal): Yellow in color , dehusked and split.
Moong Dal (Yellow Split) is considered Tridoshic (Balances Vata , Pitta, Kapha)


★ ★ ★ ★ ★ 3.2k+ Reviews
₹146.00
New Launch PURE DANEDAR A2 DESI COW GHEE
PURE DANEDAR A2 DESI COW GHEE

Made in the farms of Rajasthan, our A2 Desi Cow Ghee is just what your kitchen needs. Our desi cows are the happiest beings you'll meet. They graze freely and are never injected. Their nutritious milk is set into cultured curd and bilona-churned in small batches, the traditional way. What reaches you is nothing but pure, wholesome ghee. It's heart-healthy, easy to digest, and helps boost your immunity.
Naturally Cooling & Digestive
A staple in Indian kitchens, dhaniya powder aids digestion and brings balance to spicy and oily dishes with its soothing properties.
Perfect for Rajasthani & Indian Cuisine
Enhance the taste of curries, sabzis, dals, kachoris, chutneys, and more. A key ingredient in both everyday meals and festive thalis.
From Jodhpur to Your Kitchen
Authentically crafted in Rajasthan, capturing the regional essence of spice-making passed down for generations.

★ ★ ★ ★ ★ 3.2k+ Reviews
₹275.00
New Launch JIYO RAW ROYAL LONG RICE
JIYO RAW ROYAL LONG RICE
Indulge in the royal taste of India with our 1121 Basmati Long Grain Rice, cultivated in the rich, fertile soil of the Karnal belt in Haryana — globally renowned for producing the finest Basmati rice. Known for its extra-long grains, fluffy texture, and exquisite aroma, this rice is a staple for every premium kitchen.
Top-Quality 1121 Basmati Variety
Each grain is extra-long (up to 18–24 mm after cooking), slender, and non-sticky — perfect for biryanis, pulao, and festive meals.
sourced from Karnal Belt – The Basmati Heartland
Naturally aged and harvested from the finest farms in Karnal, where the unique soil and climate conditions enrich the rice with unmatched flavor and fragrance.
Naturally Aged for 12+ Months
Aging enhances the texture, aroma, and cooking quality, making the grains fluffier, more aromatic, and less sticky.
Ideal for Gourmet Dishes
Perfect choice for biryani, jeera rice, fried rice, pulao, and special occasions where taste and presentation matter.
100% Pure & Hygienically Packed
Free from artificial polishing or blending. Carefully cleaned, sorted, and packed to retain natural aroma and quality.
★ ★ ★ ★ ★ 3.2k+ Reviews
₹192.00

Oil From Seeds, Not Factories | Oil Range

New Launch Wood-Pressed Yellow Mustard Oil & Sesame Oil
Wood-Pressed Yellow Mustard Oil & Sesame Oil

Mustard oil is emerging as the most beneficial oils thanks to its ideal ratio of essential fatty acids and natural antioxidants, it may be one of the healthiest edible oils, with huge benefits for the heart.

Mustard oil, which has a pungent taste, contains about 60 per cent monounsaturated fatty acids (MUFA), 21 per cent polyunsaturated fats (PUFA) and about 12 per cent saturated fats. “High levels of MUFA and PUFA — also called good fats — maintain heart health and lower bad cholesterol, while improving good cholesterol,” Jiyo Raw Wood Pressed Black Mustard Oil fulfill all these criteria with it pungent authentic natural aroma.

Further, it also consists of six per cent of the omega-3 fatty acids (N-3) and 15 per cent of the omega-6 (n-6) — the two essential fatty acids — in the ideal ratio of 1:2, which is a huge benefit for the heart, as it balances cholesterol levels. This, in turn, reduces triglycerides or blood fat levels, and helps in keeping the heart healthy.

“A heart-friendly oil should be cholesterol- and trans-fat free, low in saturated fat and high in monounsaturated fat and polyunsaturated fat, and should have an ideal N6 to N3 acids ratio as well as a high smoking point. Mustard oil meets all these criteria,”

Use of mustard oil as a cooking medium reduced the chances of heart disease such as coronary artery disease (CAD) — the most common type of heart disease — by nearly 70 per cent. It also helps to regulate blood flow and protects the body from hypertension.

★ ★ ★ ★ ★ 3.2k+ Reviews
₹999.00
New Launch WOODEN COLD-PRESSED BLACK SESAME  OIL
WOODEN COLD-PRESSED BLACK SESAME OIL
Ancient Wellness in Every Drop
Experience the richness of tradition with our Wooden Cold-Pressed Black Sesame Oil, extracted from premium black sesame seeds using age-old wooden ghani (lakdi ghana) methods. Packed with nutrition, this oil is known for its therapeutic and culinary versatility.
100% Pure & Unrefined
Cold-pressed without heat or chemicals, our oil retains its full nutritional profile, natural color, and earthy aroma – just as nature intended.
💪 Powerhouse of Nutrients
Rich in calcium, iron, magnesium, zinc, and potent antioxidants like sesamol and sesamin, it supports bone health, hormonal balance, and immunity.
For Cooking, Massage & Ayurveda
Traditionally used in Indian and Asian cooking, it is also a preferred oil for Abhyanga (Ayurvedic massage), oil pulling, and hair & scalp care.
Deep Aroma & Intense Flavor
The naturally bold and nutty taste enhances dishes like chutneys, stir-fries, and pickles, while offering therapeutic benefits in wellness routines.
Wooden Ghani Extracted
Slow cold-pressing in wooden churners preserves nutrients, making this oil a healthier and more sustainable alternative to refined varieties.

Oil

★ ★ ★ ★ ★ 3.2k+ Reviews
₹277.00
New Launch WOODEN COLD-PRESSED BLACK MUSTARD OIL
WOODEN COLD-PRESSED BLACK MUSTARD OIL
Experience the rich aroma and powerful benefits of traditionally extracted Wooden Cold-pressed Black Mustard Oil. Made from premium black mustard seeds using a wooden ghani (cold-press method), this oil retains its natural nutrients, flavor, and pungency.

Oil

★ ★ ★ ★ ★ 3.2k+ Reviews
₹0.00
New Launch WOODEN COLD-PRESSED FLAX SEED OIL
WOODEN COLD-PRESSED FLAX SEED OIL
Omega-3 Rich, Pure & Nutrient-Dense
Unlock the power of plant-based wellness with our Wooden Cold-Pressed Flaxseed Oil, extracted using traditional wooden ghani (lakdi ghana) methods to preserve its purity, natural flavor, and nutritional richness.
100% Natural & Unrefined
Cold-pressed from high-quality flaxseeds without heat or chemicals, ensuring a pure, chemical-free, and nutrient-rich oil.
Rich in Omega-3 & Antioxidants
Flaxseed oil is one of the richest vegetarian sources of Alpha-Linolenic Acid (ALA), a powerful Omega-3 that supports heart health, brain function, and joint mobility.
Perfect for Daily Wellness
Ideal for drizzling on salads, smoothies, or mixing into dips. Also great for skin hydration and promoting hair health when used topically.
Traditional Wooden Ghani Extraction
Our low-temperature wooden pressing technique helps retain maximum nutrients, flavor, and freshness, offering a healthier alternative to refined oils.
Not for High-Heat Cooking
Best used raw or in low-heat recipes to retain its delicate nutrients and natural goodness.

Oil

★ ★ ★ ★ ★ 3.2k+ Reviews
₹266.00

Tradition Meets Convenience | Healthy Combos

New Launch LAL MASOOR DAL
LAL MASOOR DAL
Masoor Dal is among the oldest cultivated legumes in the world, cultivated over 9000 years ago. Was introduced in India around 3000 years ago, Masoor dal is known for its nourishing qualities.

DAL / PULSES

★ ★ ★ ★ ★ 3.2k+ Reviews
₹115.00
New Launch ROCK PINK SALT
ROCK PINK SALT

Sourced from the ancient salt mines of Pakistan’s Himalayan region, our Rock Pink Salt is a naturally occurring, unrefined salt that’s packed with over 80 trace minerals. Renowned for its beautiful pink color and gentle taste, this salt is a healthier and more natural alternative to regular table salt.
100% Pure & Natural
Directly mined from the deep salt deposits of Khewra and surrounding regions in Pakistan, with no bleaching, refining, or chemical processing.
Rich in Essential Minerals
Contains naturally occurring minerals like calcium, magnesium, potassium, and iron, which contribute to its pink hue and support overall well-being.
Mild Flavor & High Versatility
Ideal for cooking, seasoning, detox drinks, and pickling, as well as for salt lamps, bath soaks, and skincare rituals.
Unrefined & Additive-Free
No anti-caking agents or preservatives. Just pure, crystalline salt that’s sun-dried and hand-processed to preserve its natural integrity.
Supports Healthy Living
Traditionally used to help balance pH levels, improve digestion, aid hydration, and promote respiratory health.

ROCK SALT

★ ★ ★ ★ ★ 3.2k+ Reviews
₹0.00
New Launch CORN SHANKH
CORN SHANKH

Corn Shankh
A tasty and wholesome snack made with the natural goodness of corn. Crispy, crunchy, and full of flavor, Corn Shankh is the perfect choice for those who love a light yet satisfying treat.

100% Natural Ingredients
Made from quality corn with no artificial flavors or preservatives.

Rich in Fiber & Energy
Provides quick energy and supports digestion, making it a smart snacking option.

Crispy & Delicious
Cooked to golden perfection to give you a satisfying crunch in every bite.

Perfect Anytime Snack
Great for tea-time, parties, lunchboxes, or on-the-go munching.

BREAKFAST & SNACKS

★ ★ ★ ★ ★ 3.2k+ Reviews
₹231.00
New Launch SOYA CHIPS
SOYA CHIPS

Crispy, Protein-Rich Soya Chips for Healthy Snacking
A light and crunchy snack made with the goodness of soya, our Soya Chips are the perfect blend of taste and nutrition. Packed with plant-based protein and fiber, they are a guilt-free alternative to fried junk foods, making snacking both fun and healthy.

100% Natural Ingredients
Made from high-quality soya and natural seasonings, free from artificial flavors and preservatives.

High Protein, High Fiber
Rich in protein and fiber to keep you full for longer, support digestion, and provide sustained energy.

Crunchy & Delicious
Cooked to perfection for a crispy bite, with flavors that satisfy your taste buds.

Perfect Anytime Snack
Ideal for tea-time, parties, travel, or a quick energy boost during the day.

BREAKFAST & SNACKS

★ ★ ★ ★ ★ 3.2k+ Reviews
₹231.00
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Trial Packs

New Launch Jiyo Raw Dhaniya Powder
Jiyo Raw Dhaniya Powder

Jiyo Raw Dhania Powder is crafted from premium coriander seeds, delivering a fresh and authentic flavor essential for enhancing a variety of dishes. Its finely ground texture ensures easy blending into curries, soups, and marinades, providing a balanced aroma and subtle citrusy notes. Ideal for both home cooks and professional chefs, this powder adds depth and complexity to your culinary creations while maintaining the natural essence of raw coriander.

SPICES

★ ★ ★ ★ ★ 3.2k+ Reviews
₹499.00
New Launch MULTIGRAIN ATTA
MULTIGRAIN ATTA
Wholesome Nutrition in Every Bite
Upgrade your everyday meals with our Multigrain Atta, a perfect blend of carefully selected grains that combine taste, health, and nourishment. Ideal for modern lifestyles, this flour delivers a high-fiber, high-protein alternative to regular wheat flour — without compromising on softness or flavor.
7-Grain Power Blend (customizable to your formula)
Made with a nutritious mix of:
Whole Wheat
Ragi (Finger Millet)
Jowar (Sorghum)
Bajra (Pearl Millet)
Barley
Soya
Chana (Bengal Gram)
Rich in Fiber, Protein & Essential Minerals
Supports digestive health, sustained energy, and better blood sugar control. A great choice for weight management and heart health.
Soft, Nutty, and Delicious
Makes soft, fluffy rotis with a subtle nutty taste — perfect for regular meals, parathas, pooris, and even baked goods.
Stone-Ground for Better Nutrition
Ground using slow traditional chakki methods to preserve nutrients, natural oils, and authentic texture.
100% Natural & Additive-Free
No maida, no preservatives, no artificial colors — just pure, clean grains milled in perfect proportion for daily health.

ATTA

★ ★ ★ ★ ★ 3.2k+ Reviews
₹146.00
New Launch RAW SUGAR
RAW SUGAR

Pure, Unrefined Sweetness from Jhajjar
Enjoy the natural sweetness of Pure Organic Raw Sugar, sourced from the fertile farms of Jhajjar, Haryana. Made from organically grown sugarcane and minimally processed, this raw sugar is a healthier, chemical-free alternative to refined white sugar.
100% Pure & Organic
No sulphur, no bleach, and no artificial additives – just pure, naturally dried sugar crystals rich in taste and nutrients.
Unrefined & Nutrient-Rich
Unlike refined sugar, our raw sugar retains trace minerals like iron, calcium, and potassium, offering mild caramel notes and deeper flavor.
Safe for Daily Use
Ideal for tea, coffee, milk, desserts, and everyday cooking – dissolves easily without altering the texture or taste of your recipes.
Farm-Sourced from Jhajjar
Crafted in small batches from chemical-free sugarcane, using traditional processing techniques that preserve quality and freshness.
Better Choice for Health-Conscious Families
Perfect for those seeking to reduce refined sugar intake while still enjoying natural sweetness in meals and beverages.

SWEETENER

★ ★ ★ ★ ★ 3.2k+ Reviews
₹0.00
New Launch RAW SUGAR
RAW SUGAR

Pure, Unrefined Sweetness from Jhajjar
Enjoy the natural sweetness of Pure Organic Raw Sugar, sourced from the fertile farms of Jhajjar, Haryana. Made from organically grown sugarcane and minimally processed, this raw sugar is a healthier, chemical-free alternative to refined white sugar.
100% Pure & Organic
No sulphur, no bleach, and no artificial additives – just pure, naturally dried sugar crystals rich in taste and nutrients.
Unrefined & Nutrient-Rich
Unlike refined sugar, our raw sugar retains trace minerals like iron, calcium, and potassium, offering mild caramel notes and deeper flavor.
Safe for Daily Use
Ideal for tea, coffee, milk, desserts, and everyday cooking – dissolves easily without altering the texture or taste of your recipes.
Farm-Sourced from Jhajjar
Crafted in small batches from chemical-free sugarcane, using traditional processing techniques that preserve quality and freshness.
Better Choice for Health-Conscious Families
Perfect for those seeking to reduce refined sugar intake while still enjoying natural sweetness in meals and beverages.

SWEETENER

★ ★ ★ ★ ★ 3.2k+ Reviews
₹0.00

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